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Add a silver touch by sprinkling some silver colored sugar crystals on cakepops, cookies or cupcake icing.
Ingredients: sugar, colouring: E174, gelatin, invert sugar syrup. For allergens see ingredients in bold.
Content: 80 gram.
Store at 8°C en 24°C in a dry environment.
|Sugar sprinkles type||Sanding sugar|
|Product Type||Sugar sprinkles|